We are pleased to announce that the Alberta Iannicelli - Ceraso 1898 farm has obtained the prestigious Gold Award 2023 in the category of Organic Extra Virgin Olive Oil at the renowned LIOOC London International Olive Oil Competition. This recognition confirms the excellence of our products and represents a great honor for our company.
The history of Alberta Iannicelli's company is rooted in the tradition of quality olive oil. Dating back to the 1800s, great-grandfather Enrico Iannicelli was already exporting oil from Ceraso to South America, passing on the passion for high-quality olive oil to new lands. Even today, we cultivate the same centuries-old plants, which guarantee an authentic experience and an incomparable taste.
Our oils are appreciated both in Europe and in Asia, where the quality and craftsmanship of Iannicelli oil have conquered the palate of many enthusiasts. The award obtained at the LIOOC London International Olive Oil Competition reflects our commitment to producing the highest quality organic extra virgin olive oil.
The LIOOC is a world-renowned event that celebrates the excellence of olive oil from different parts of the world. Winning an award in this prestigious competition is a tangible sign of our constant commitment to producing high quality oils.
We thank our customers for the support and trust they have shown us over the years. We will continue our efforts to offer you the best olive oils that nature and our experience can offer.
For more information about our products and activities, please visit our website or contact us directly. Thank you again for your continued support and we hope you enjoy Alberta Iannicelli Organic Extra Virgin Olive Oil to the fullest.
